The period during which hens lay eggs most prolifically is not directly analogous to the concept of a “growing season” used for plants. While plant growth is dictated by temperature, sunlight, and rainfall, egg production in hens is primarily influenced by daylight hours. Optimal laying conditions occur when hens receive approximately 14-16 hours of daylight per day. This typically translates to the spring and summer months in temperate climates. Reduced daylight in autumn and winter generally leads to a decline in egg-laying activity.
Consistent egg production is crucial for both commercial poultry operations and backyard chicken keepers. Understanding the factors that influence hen productivity allows for implementing strategies to maintain a steady supply of eggs. Historically, seasonal fluctuations in egg availability were commonplace. However, modern farming techniques, such as providing artificial lighting, mitigate the impact of shorter daylight hours and allow for more consistent output throughout the year. This consistency supports food security and stable market prices.
