The term designates a popular frozen dessert, often spherical in shape, primarily found in South Asia. This treat is created by shaving ice and molding it into a ball or cone, which is then saturated with flavored syrups. Consumption commonly occurs during warmer months as a means of refreshment. As a noun, it denotes a specific type of confection.
Its appeal lies in its affordability and the variety of flavors available, ranging from traditional fruit essences to more contemporary soda-inspired options. This frozen novelty holds cultural significance in certain regions, often associated with street food vendors and festive gatherings. Its low cost makes it accessible to a wide demographic.
