A type of combustion device that converts solid fuels, such as wood or biomass, into a more readily usable gaseous fuel is engineered for efficient burning. This process, known as gasification, partially combusts the solid fuel, producing a mixture of gases, including carbon monoxide, hydrogen, and methane. These gases are then burned in a secondary combustion chamber, resulting in cleaner and more complete combustion compared to traditional wood-burning stoves.
This technology offers several advantages, including reduced smoke emissions, improved fuel efficiency, and the ability to utilize a variety of readily available fuels. Historically, such devices have been used in industrial settings, but smaller, portable versions have gained popularity for cooking and heating, especially in regions where access to conventional fuels is limited or expensive. The reduced smoke and improved combustion also contribute to better indoor air quality and reduced greenhouse gas emissions compared to open fires or traditional stoves.
