The dietary intake of young deer, crucial for their rapid growth and development, consists primarily of their mother’s milk in the initial weeks of life. This maternal milk provides essential nutrients, antibodies, and hydration necessary for survival during this vulnerable stage.
Adequate nutrition during early development is vital for healthy bone growth, muscle development, and immune system function in these animals. Historically, understanding the nutritional needs of young deer has been paramount for wildlife management and conservation efforts, ensuring healthy deer populations.