The beverage in question is a non-carbonated soft drink originating from Japan, characterized by its milky and slightly acidic flavor profile. It is typically made from water, nonfat dry milk, and lactic acid. The concentrate form is mixed with water before consumption, allowing for adjustable sweetness and concentration.
The product holds cultural significance in its country of origin, where it is widely available and enjoyed by individuals of all ages. It is perceived by many as a refreshing and thirst-quenching beverage. Furthermore, it is often associated with childhood memories and summertime occasions. Its production history spans nearly a century, contributing to its established brand recognition.
